Dessert, Indonesian food, Snack
Comments 2

Terang Bulan / Martabak Manis

Morning Monday ^^

I’m sharing with you Indonesian pancake again today. Just because I feel like it. I love all kind of pancake. Thick or thin doesn’t matter for me. But this one is the one I love the most. I’ve shared the recipe before here. I used the exact same recipe. Use a very low heat when you cook it, to avoid burn at the bottom and raw on top.





Stay warm and until next time 🙂



  1. Fonnie says

    Dear Ridha,
    This martabak looks very good and i think I’m going to make this. You are so friendly and it makes me lesser depressed if I look at your pictures and recipes.. Your advice to stay warm is good, I will, because here in New York its coooold. Thank you, Ridha, for everything. Saja suda tuwah, 86. But I still miss Indonesia..Well, take care. With friendly greetings from Fonnie

    • Dear Fonnie, sorry for the late reply. Your comment is warming my heart and day ^^ I hope you’ll like the recipe. Are / were you Indonesian? or ever lived in Indonesia before?

A nice comment will make my day ^^

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